This structure, located on the site of Williamson S. Stuckey, Sr.’s (1909-1977) original roadside stand, has the familiar teal blue roof that was a beacon to tourists throughout America from the 1940s until the 1970s. I’m not sure as to the date of this structure, but it’s probably from the 1940s or 1950s. The Stuckey’s Candy Factory, built in 1948, is located on the property, as well.
In 1937, Mr. Stuckey had a bumper crop of pecans and opened a roadside stand to sell them to the many tourists who passed through town on busy US 23. His wife, Ethel Mullis Stuckey (1909-1991), concocted a rolled pecan confection which quickly became Stuckey’s most iconic treat, the Pecan Log Roll (some love them, some not so much, but their impact on the business can’t be understated). While pecans and pecan-based treats were always the focus, Mr. Stuckey realized that travelers wanted more, and soon added other confections, a restaurant, souvenirs, and gasoline service.
By the late 1960s, there were over 350 Stuckey’s franchises throughout the United States, and their teal blue roofs were as iconic then as McDonald’s golden arches are today. The family sold the business to Pet Milk in 1967, but the focus became more corporate and less personal and changing travel patterns saw the rise of other roadside businesses that were quite competitive. From 1967-1977, Williamson (Billy) Stuckey, Jr., served five terms in the U. S. Congress. In 1985, determined to see his family name return to national prominence, Mr. Stuckey and a group of investors bought back the family business from Pet Milk. Though the familiar Stuckey’s locations of yesterday are no longer in operation, the brand remains strong and store-within-store locations are once again found throughout the eastern United States. In 2019, Stephanie Stuckey took over as CEO with plans of expanding even more, insuring the Stuckey’s name will be known well into the 21st century.